Bacon, Leek & Cream Pizza
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Drizzle your pizza base with fresh cream before and after cooking to make for a cheat’s Béchamel sauce. A signature white pizza recipe from Pizza Taste Tester Peggy Paul Casella, this Bacon, Leek & Cream Pizza puts your cast iron to good use for cooking up a pizza topping of crunchy bacon bits and sweet sautéed leek.
Makes 1x 12”/16” pizza
By Ooni HQ
Ooni HQ
From wood-fired flavour to gas-powered consistency to electrified convenience, you can use Ooni's portable pizza ovens in the kitchen, backyard or beyond.
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