Melbourne, join us to celebrate the new Ooni Halo Core Spiral Mixer.
Enjoy free food, merch, expert tips, and a chance to win 1 of 3 mixers!
Get down early to grab free food and merch, plus stay for a chance to win one of three new Halo Core Spiral Mixers! The Ooni team will be on-site to talk all things Halo Core, share the science behind our game-changing spiral technology, and answer all your baking questions.
Everyone who visits will go into the draw to win one of three Halo Core Spiral Mixers in the colour of their choice.
Plus, the first 100 customers each day will receive:
An exclusive, limited-edition bakery creation developed by To Be Frank head baker and co-founder Franco Villalva using the new Halo Core Spiral Mixer.
A limited-edition, co-branded bread bag designed to keep your artisanal loaves fresher for longer.
Developed by To Be Frank’s head baker and co-founder, Franco Villalva, these limited-edition creations were mixed to perfection using the new Ooni Halo Core.
To Be Frank’s famous Focaccia Romana loaded with fresh burrata, hot honey, prosciutto and basil. Pillowy, salty, sweet, and spicy in equal measure, it’s named after the bakery that perfected it - no further explanation needed.
A rich, Basque-style pistachio cheesecake layered over a buttery, crumbly shortbread base. Finished with a pistachio drizzle and roasted pistachios for the ultimate creamy, nutty indulgence.
We’ll be sharing these exclusive collaboration recipes on the Ooni website, Ooni App, and social channels right after the pop-up.
The Halo Core packs the same professional spiral mixing technology behind the award-winning Halo Pro into a more compact, benchtop-friendly design. Engineered with a range of specialized attachments to outperform traditional stand mixers, it brings commercial-grade power to everyday home bakers looking to create bakery-quality dough and goods at home.
