Our ovens are hot
Across our range, one thing our ovens have in common is the ability to cook at an extremely high heat. Ooni pizza ovens hit temperatures of up to 950°F (500°C) in just 20 minutes.
This is essential for making authentic Neapolitan-style pizzas with perfectly charred crusts. And, the great thing is, they can be cooked in just 60 seconds.
More than just pizza ovens
With over a decade of experience running a pizza oven company, we’ve learnt a thing or two about making good dough. And, we’re super-excited to finally announce the launch of our very own dough mixer (which has been many years in the making).
Meet the Ooni Halo Pro Spiral Mixer – a revolutionary dough mixer. It uses dual-kneading spiral mixing technology, usually only found in professional kitchens. And, it’s small enough to fit comfortably on your kitchen counter, so you can make bakery and pizzeria-quality dough at home.
A worldwide community of pizza lovers
Ooni's community is hundreds of thousands strong and can be found wherever people talk about pizza. On social media and on our dedicated community site, there’s a shared passion for pizza – plus diverse experiences and continuous learning opportunities.
See what the experts have to say about Ooni:
“Vogue verified: Ooni’s new pizza oven is made for outdoor entertaining” Vogue Living AU, 2024
“None of us will be trying to cook pizza from our [conventional] ovens again. We've been ruined.” Your Home and Garden NZ, 2023
“Oonis have become one of the most hyped, cultish outdoor products for good reason” The Bite NZ Herald, 2023