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  • Philly Cheesesteak Pizza Recipe

    Philly Cheesesteak Pizza

    Swap out a sub for a slice with this take on the classic Philly Cheesesteak. Topped with thinly sliced steak, provolone, and sweet onion.
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  • Salmon, Cream Cheese, Dill & Caper Pizza

    Salmon, Cream Cheese, Dill & Caper Pizza

    Smoked salmon, capers, cream cheese, lemon and dill – a band of flavours that recall classic Nordic ingredients, combined here in a light, modern pizza.
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  • Bacon, Leek & Cream Pizza

    Bacon, Leek & Cream Pizza

    Drizzle your pizza base with fresh cream before and after cooking to make for a cheat’s Béchamel sauce on this moreish white pizza topped with crunchy bacon and caramelised leek.
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  • The Millennial Pizza

    The Millennial Pizza

    Finish a bacon-topped pizza with dollops of smashed avocado, crumbled feta and plenty of hot sauce for a pizza that riffs off smashed avocado toast.
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  • The Pepperoni Sombrero

    The Pepperoni Sombrero

    Use this pizza hack to shape each slice into a mini, meaty hat to add texture for the flames in your Ooni to ripple across.
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  • Vegan

    Vegetarian

    Cast Iron-Baked Bread Loaf

    Cast Iron-Baked Bread Loaf

    Use Ooni’s cast iron Sizzler Pan to cook this classic bread loaf, using either sourdough or a dough made with dried yeast.
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  • Vegan

    Vegetarian

    Portobello Mushroom Burgers with Chimichurri

    Portobello Mushroom Burgers with Chimichurri

    Swap the usual burger bun for flame-grilled portobello mushrooms, layered with creamy avocado and a herb-packed chimichurri sauce.
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  • Vegetarian

    Mozzarella, Semi-dried Tomato & Fresh Salad Pizza

    Mozzarella, Semi-dried Tomato & Fresh Salad Pizza

    Who ever said salad wasn’t exciting? Finish a simple pizza with fresh mozzarella, salad leaves and juicy semi-dried tomatoes along with a lemon & garlic sauce and a black garlic & miso balsamic glaze.
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  • Baked Herby Cheese Fondue

    Baked Herby Cheese Fondue

    Make your cast iron Sizzler Pan work double time as a fondue pot to serve up a molten Gruyère & Swiss cheese combo.
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  • Vegetarian

    Potato, Blue Cheese & Balsamic Red Onion Pizza

    Potato, Blue Cheese & Balsamic Red Onion Pizza

    Get a comfort food fix with this surprisingly light pizza topped with crisp, golden potatoes, tangy blue cheese and sweet balsamic red onions.
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  • Roast Pork Chops with Apple & Cinnamon

    Roast Pork Chops with Apple & Cinnamon

    Thick, juicy pork chops grill up perfectly in Ooni’s cast iron Skillet, paired with tart roast apple wedges and a touch of cinnamon.
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  • Vegetarian

    Mulled Wine and Apple pizza dough rolls

    Mulled Wine & Apple Pizza Dough Rolls

    You’ve heard of cinnamon rolls, now meet their festive sibling: our spiced, sticky Mulled Wine & Apple Pizza Dough Rolls. Stew tangy green apple bits in Christmassy mulled wine and tuck them up inside our Classic Pizza Dough, then bake in our cast iron skillet for a seriously festive treat!
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