Cayenne-Spiced Prawns
Spiced with cayenne pepper and paprika, cook these prawns in a flash using an Ooni cast iron pan.
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Spiced with cayenne pepper and paprika, cook these prawns in a flash using an Ooni cast iron pan.
Smoked salmon, capers, cream cheese, lemon and dill – a band of flavours that recall classic Nordic ingredients, combined here in a light, modern pizza.
Top your next pizza with spicy-and-tart, skillet-roasted prawns plus . This fresh and fiery pizza comes from Mumbai-based Pizza Taste Tester Pallavi Gurtoo, using her Goan-style Prawns recipe that’s traditionally called ‘prawns balchao’.
Spike a seafood medley of cooked mussels, white fish, king prawns and squid a kick of chilli.
Spicy and tart, this fiery prawn dish hails from the coastal area of Goa in India, and is usually called ‘prawns balchao’.