Pizza Recipes | Pizza Oven Recipes — Page 13 — Ooni New Zealand

Enjoy the gift of great pizza. Shop Gifting

Getting Started

Access Account Area

Recipes

Pizza topped with slices of smoked tofu, caramelised onions, black olives and melted vegan cheddar

Smoked Tofu and Caramelised Onion Pizza with Vegan Feta, Olives and Rosemary

This smoked tofu and caramelised onion-topped pizza from food writer Elly Curshen is both surprising and delicious. A mix of salty, sweet, and nutty, it’s an easy recipe to love — and it just so happens to be vegan, too.

Pizza with creamy cashew cream base, topped with Romanesco cauliflower and a herby Mediterranean salsa verde

Romanesco Pizza with Cashew Cream, Salsa Verde and Pine Nuts

Waitrose Weekend Columnist Elly Curshen’s zingy Romanesco cauliflower pizza with salsa verde and cashew cream will brighten up your dinner table.

Jerusalem Artichoke and Brussels Sprout Pizza with Garlic and Herb Oil

Jerusalem Artichoke and Brussels Sprout Pizza with Garlic and Herb Oil

Martin Nordin pairs Jerusalem artichokes with nutty sprouts, homemade herb oil, and green peppercorns in this show-stopping pizza.

Sour yellow tomato fermented sauce in a glass bottle on a countertop

Martin Nordin’s Sour Tomato Sauce

This salty, sour, and slightly fermented tomato sauce is a unique post-bake drizzle for pizza and much more.

Chanterelle and Sweet Potato Pizza with Sour Tomato Sauce and Pumpkin Seed Butter

Chanterelle and Sweet Potato Pizza with Sour Tomato Sauce and Pumpkin Seed Butter

Pumpkin seed butter? Sour tomato sauce? Chanterelle mushrooms? On a pizza? Yes, please.

Scottish Lamb Steak Pie about to put into an Ooni Pizza Oven

Life-Affirming Scottish Lamb Steak Pie

This Scottish New Year’s favourite is an easy life-affirming lamb steak pie that’s appropriate for year-round soul satisfaction.

Cast-Iron Dimpled Fougasse with Kumquats and Olives

Cast-Iron Dimpled Fougasse with Kumquats and Olives

Confit kumquats and salty kalamata olives are flavorful accents to this crunchy, traditional French fougasse.

Cotechino and Lentil (Cotechino con Lenticchie) Pizza

Cotechino and Lentil (Cotechino con Lenticchie) Pizza

While not conventional, this Cotechino con Lenticchie Pie is a festive, pizza-fied spin on the traditional Italian New Year’s Eve feast of poached sausage and lentils.

Extra-Crispy Goose Fat-Roasted Potatoes

Extra-Crispy Duck Fat-Roasted Potatoes

Learn to make extra-crispy roasties using this simple flame-cooked recipe, shallow fried in duck fat for the ultimate crunch.

Wood-Fired Baked Ham with Brown Sugar Glaze

Wood-Fired Baked Ham with Brown Sugar Glaze

Every holiday feast deserves a show-stopping centrepiece, and this brown sugar-glazed baked ham is no exception. Wood fire for maximum flavour.

Make-Ahead Skillet-Baked Cheesy Potato Gratin

Make-Ahead Skillet-Baked Cheesy Potato Gratin

This easy, make-ahead creamy potato gratin has extra cheese and a touch of nutmeg.

Roast Duck Breast with Dumplings and Bacon-Wrapped Green Beans

Roast Duck Breast with Potato Dumplings and Bacon-Wrapped Green Beans

Serve succulent, flame-cooked duck breasts with bacon-wrapped green beans and potato dumplings in this festive, traditional German dish.

Crispy Roast Potato and Truffle Pizza with Brie and Sage

Crispy Roast Potato and Truffle Pizza with Brie and Sage

Spread the joy of pizza with this festive leftover spread by layering crispy roast potatoes, earthy truffle, and sweet balsamic glaze.

Giant Cast Iron-Baked Yorkshire Pudding

Giant Cast Iron-Baked Yorkshire Pudding

Make a Yorkshire pudding fit for the holidays. This giant version of the comforting side dish is a must-have on your festive table.

Strawberry and Vanilla Pudding Santa Stocking Dessert Pizza

Strawberry and Vanilla Pudding Santa Stocking Dessert Pizza

When St. Nicholas calls, why not offer a slice of this strawberry and vanilla pudding pizza? It’s delightfully sweet and bound to put you in the festive mood.

Ice Cream-Stuffed Profiteroles with Chocolate Sauce

Ice Cream-Stuffed Profiteroles with Chocolate Sauce

Our chocolate glazed ice cream-filled profiteroles are a decadent and beautiful addition to any dessert platter.